Infuse your holiday celebration with a bit of indulgence with pre-batched Boulevardiers from Ellen Uy. Often mistaken as a twist on the Negroni, this classic cocktail was created by a Vanderbilt relation living as an expat in Paris during the roaring 20s. Expertly hand-blended with Kentucky Bourbon, Campari, and Antica Formula sweet vermouth, its deep notes of vanilla, caramel and oak are balanced with a bittersweet bite that will leave you wanting more with every sip.