A Southern French coastal inspired urban oasis, Bandol seamlessly intertwines French and Mediterranean classics with modern seafood, raw bar and an American sophisticated-casual touch. The light-filled, art-deco space is a perfect backdrop for enjoying an early morning espresso & pastry, a lunch with business colleagues, or a uniquely memorable dinner. Bandol's menu takes inspiration from traditional French favorites from the coastal town of Bandol, with flavorful dishes made with the freshest ingredients and local seafood creating delicious steak tartare, bouillabaisse, prime rib sandwiches, bandol burgers, salads, hors' d'ouevres, and more. Our raw bar features the best daily selections with oysters, salmon tartare, and platters paired with the financial district's best shrimp cocktails.