Discover the full diversity of Guatemala’s world-renowned coffee with this exclusive tasting kit, featuring eight 4-ounce bags of specialty coffee—each sourced from a distinct coffee-growing region. From volcanic slopes to highland valleys, this curated selection offers a unique journey through Guatemala’s rich coffee heritage.

Included Regions:

Acatenango Valley – Balanced cup with floral notes and bright acidity, nurtured by rich volcanic soil.
Antigua Coffee – Grown between three volcanoes, known for its smooth body and notes of chocolate and dried fruit.
Traditional Atitlán – Bold and complex, with flavors shaped by the microclimates surrounding Lake Atitlán.
Rainforest Cobán – Mellow and aromatic, grown under cloud forest canopies with consistent rainfall.
Fraijanes Plateau – Full-bodied and bright, from high altitudes with volcanic soil and frequent rain.
Highland Huehue – Vibrant and fruity, known for its sweet acidity and delicate complexity.
New Oriente – Smooth and balanced, cultivated in mineral-rich soils of eastern Guatemala.
Volcanic San Marcos – Fragrant and lively, with early flowering and fast maturation from warm, rainy conditions.

Whether you're a seasoned coffee enthusiast or exploring single-origin coffees for the first time, this kit is a sensory tour of Guatemala’s finest coffee terroirs—perfect for cupping, gifting, or brewing a different flavor every day.