Michelin Star, and James Beard Award winning restaurant, State Bird Provisions is a dim sum inspired restaurant in the Fillmore district of San Francisco.

"Our goal…to cook with absolute freedom & flexibility, crack the code of small plates. Interactive diner/employee experience. Salt, fat, acid, texture are core tenets that add to the intensity of our cooking. Slow Food/Served Fast on carts & trays. Small plates pulling inspiration from cultural phenomena like tapas, dim sum, banchan, hors d'oeuvres utilizing. American ingenuity."

https://www.statebirdsf.com