ABOUT MONA LISA: WHERE TRADITION MEETS CULINARY ARTISTRY
Since 1979, Mona Lisa has been a cherished culinary haven, weaving together generations of passion for Italian cuisine. What began as a dream shared by a family friend bloomed into a vibrant culinary legacy that continues to flourish today.

In January of 1997, a new chapter unfolded as Filomena and Maurizio stepped into the heart of Mona Lisa, nurturing its legacy with a fresh vision and an unwavering commitment to excellence. Their journey was inspired by the dream of their uncle Tony Azzolino, whose support ignited the flames of possibility.

Nestled in the heart of San Francisco, Mona Lisa isn't just a restaurant; it's a warm embrace of Calabrese family heritage, where every dish carries the flavors of tradition and the love that runs deep in our roots. From our cozy dining rooms to the exquisite aromas that waft from our kitchen, every corner of Mona Lisa reflects the genuine warmth of our Italian family.

From our family to yours, Filomena and Maurizio
Mona Lisa Restaurant
353 Columbus Avenue, San Francisco, California 94133, United States
(415) 989-4917

https://monalisasf.com