Bonita Taqueria Y Rotisserie in San Francisco’s Marina District offers a modern take on Mexican cuisine, inspired by Chef Alberto Pitman. We serve traditional flavors with contemporary spices and presentation, including unique salsas like Arbol Chile Oil and Epazote Aioli, as well as staples such as Horchata, Guacamole, and Grilled Corn. Our signature dishes include Crispy Bonita Potatoes and spiced, hand-rubbed rotisserie chicken, with high-quality proteins like Sirloin Flap, Atlantic Cod, Pork Shoulder, Carne Asada, Carnitas, Mahi Mahi, and Shrimp. Enjoy our handcrafted salsas, salads, and signature dishes like Hija De La Tostada and La Campesina Ensalada. Complement your meal with traditional beverages like Jarritos, Agua Fresca, Beer, Chelada, Sangria, or our spicy Jalapeño Margarita. Open and ready to become part of your weekly menu!

https://sfbonita.com/