1980 Bertani Amarone -- The most prized Veronese wine is widely appreciated for the way it combines raw power with an almost Burgundian softness. Dark ruby purple when young, it tends to garnet with 4-5 years of age as its aroma deepens and its youthful largesse becomes austere and ethereal, though still retaining the amaro (bitter) dry finish that gives it its name. Capable of lasting a minimum of 20 - 30 years. Drink now or hold.
1975 Chateau Talbot -- Dark ruby center, with a garnet edge. Berry, mushroom and leaf character. Full-bodied, with sweet, ripe fruit and plenty of tobacco and cherry aftertaste. Drink now.