Nobu gift certificate.
Some Accolades:
One Michelin Star, 2006
Top Japanese Cuisine, Zagat Survey New York City Restaurants, 2004
Best Restaurant Period!, Time Out New York, 2004 Eat Out Awards
Nobu Matsuhisa Nominated for Outstanding Chef, James Beard Foundation, 1997, 1999, 2000, 2001, 2002, 2003, 2004
Ivy Award, Restaurants & Institutions, 2003
Nobu Matsuhisa Inducted into Who's Who of Food and Beverage in America, James Beard Foundation, 2002
Nobu the Cookbook Nominated for Best Food Photography, James Beard Foundation, 2002
DiRoNA Award, 2000
Awarded 3 Stars by Ruth Reichl, The New York Times, 1995
Best New Restaurant, James Beard Foundation, 1995