Join hosts Dianne Semingson and Craig Lewis for a wonderful dinner at the Huntingdon Valley Golf Club. Huntingdon Valley is ranked as one of the private best golf courses in the nation, in operation since 1897. Its 1926 Club House will be completely restored and ready for dinner after August 1, 2005.

The Club Restaurant serves American Continental cuisine, specializing in steaks and seafood. Round out your dining experience with an ample wine list and excellent service in a traditional country club environment!