Want to host a fabulous Pan-Latin dinner party complete with 5-course meal
for ten (10) and wine pairings, but not have to dice vegetables or even go
shopping?

Renown Bay Area chef Gabriela Salas will whip up magic in your kitchen for up to ten of your friends or colleagues.

Gaby hails from Costa Rica and is the chef/owner of Charanga, a Pan-Latin
tapas restaurant in San Francisco's Mission District.

Gaby's cuisine
encompasses the flavors of Spain, the Caribbean and Latin America (with some
Asian influences added in).
Before starting Charanga in 1998, Gaby was in
the kitchens of many favorite Bay Area restaurants including Cha Cha Cha(for nine years), Avenue Grill, Firefly and Don Giovanni.

Your 5-course gourmet meal includes exquisite wine pairings from Sunce Winery of Sonoma, including their award-winning Sauvignon Blanc, Chardonnay,
Pinot Noir and Zinfandel.

Make this a magical evening you and your guests will never forget.
A
perfect gift for the epicureans in the crowd.
No cooking, no cleanup.
Just relax and enjoy!