The Wildflower's menu is an eclectic array of creative American cuisine prepared with the freshest and finest in produce, seafood, and meats, with the supervision of Chef De Cuisine Steven Topple.
ucina Rustica reveals itself as Vail's premier Italian restaurant. The nightly antipasti table serves as the beginning of a tour de force of Italian cuisine. An extensive menu of soups, salads, pastas, prime meats, and fresh seafood will ensure the most taxing part of your stay is deciding which tantalizing dish to order. www.rockresorts.com