The 1995 Napa Valley Cabernet Sauvignon is a dark ruby-red to garnet color. It has a nose of cassis, blackberry, black plum, sandalwood and roasting coffee. This wine has a mouth coating body and a long slightly tannic finish. It will continue to improve until 2020, with proper cellaring. Rated 91 pts. Wine Spectator


The 1996 Napa Valley Cabernet Sauvignon is a dark ruby-red color. It has a nose of violets, blackberry, roasted grain and sandalwood. This wine is very complex and elegant, with a finish that is extremely long, balanced and fruity. It will continue to improve until 2021, with proper cellaring. Rated 89 pts. Wine Spectator


The 1997 Napa Valley Cabernet Sauvignon is a wine of extraordinary intensity and depth. It has a very dark garnet color and a concentrated nose of cassis, plums, dark chocolate, and coffee. It is extremely rich on the palate, with a full body and a long, fruity intense finish. This Cabernet will continue to improve to the year 2023. Rated 89 pts. Wine Spectator


The 1998 Napa Valley Cabernet Sauvignon is a medium ruby color. It has a nose of rose petals, blackberry and allspice. This wine is elegant on the palate and bursting with blackberry fruit and has an extremely long finish. This Cabernet will continue to improve until 2020, with proper cellaring. Rated 89 pts. Wine Spectator


The 1999 Napa Valley Cabernet Sauvignon is a garnet color. It possesses an expressive nose of cassis syrup, ginger, roasted coffee and black licorice. This wine has great balance, depth and length on the palate with beautiful integration of tannins. This Cabernet will continue to improve until 2025, with proper cellaring. Rated 91 pts. Wine Spectator


The 2000 Silver Oak Napa Valley is a classic Cabernet Sauvignon with a dark, ruby-red color and an exquisite nose of cassis, violets, roasting coffee, chocolate, vanilla, and cloves. It has a rich, balanced mouth-feel dripping with ripe berries and chocolate. Medium tannins are well integrated into the long finish. It will continue to improve to 2020, given proper cellaring. Rated 88 pts. Wine Spectator