Rated by the Zagat Survey as one of the Bay Area's Top 100 Restaurants, hailed by the Chronicle as one of the San Francisco Bay Area's Top 100 Restaurants for three consecutive years, and winner of countless Pacific Sun Awards, Las Camelia's is a San Rafael treasure!

Since 1977, Gabriel Fregoso has been turning out great Mexican food adapted from his mother's and grandmothers' recipes. Through the years he's added his own touches, and the results have a fresh, down-home appeal. Enjoy home-style cooking and specialties such as black bean soup, quesadillas, roasted, stuffed poblanos, tamales, and tequila-marinated Cornish game hen, all in a hacienda-like setting with stucco walls, arched windows and fresh flowers scattered around the room.