An eclectic menu and decor to please all of the senses and all types of people -- that's what you'll find at Pepperclub in Portland. Everything about this small bistro is colorful but subtle, tasty and tasteful. Pepperclub has won praise for the large variety of health-conscious items on the menu, including vegetarian selections like the Mezze plate, for starters, consisting of feta cheese, an array of veggies, and homemade hummus and sun- dried tomato pesto. For the main course there's the roasted portobello mushrooms with pumpkin potato crust and goat cheese. Seafood lovers will enjoy the Maine crabmeat and asparagus quesadilla. And then there's always the pepper burger. A great place for the vegan diner.