Set in a lovely red brick rowhouse, this south Baltimore favorite is a great place to grab a beer and a bite. The dark wood interior is comfortable and inviting, whether you choose to sit at the long bar or in the dining room. (There're also cafe tables outside.) The restaurant offers a full, and very eclectic, menu, but appetizers and bar fare are what the kitchen does best. The satay is delicious, the crab cakes are first rate, and the Jambalaya is chock-full of shrimp, fish and other delights.