"From the limestone soils of Paso Robles, the 2004 Zinfandel Ueberroth Vineyard (planted in the late 19th century) exhibits abundant structure and freshness as well as superb fruit, full body, and powerful briery, raspberry, peppery, herbal components with a decided kirsch liqueur-like note and striking minerality.  Amazingly, its 16.2% alcohol is completely hidden."

--The Wine Advocate, December 2005