You and 3 local companions or visiting guests will enjoy a Saturday brunch at the Hotel Tabard Inn, the oldest continuously operated hotel in Washington, D.C. 

"The Tabard Inn cuisine blends country taste with city talent.  The Tabard Inn Restaurant takes time to find the freshest regional produce, meats and fish available ... using the best ingredients farms and markets can offer."

Check out the amazing brunch menu below.

http://www.tabardinn.com/menu_summer_brunch.htm