Robert Parker says: exhibits aromas of ground pepper, licorice, graphite, and smoke. While there is huge fruit and great richness, this cuvee appears to have shut down following bottling. Tannic, heady, and rich, it was difficult to coax out of the glass. There is a wonderful composty, underbrush, primordial character to these Syrahs, with an almost scorched earth component. RP: 94