Enjoy a delicious gourmet dinner in this dining room, featured on the cover of Southern Accents, with our incredible new Head of School and his wife, Lauren.  Chef Kristen Essig, proprietor of NOLA Bean, will prepare the epicurean delights for six couples or 12 people. The evening will include vintage wines, music by Matt Scoggin and most importantly, fabulous company, served by the Cary, Beer, Forman, Rees, and Sloss Newman parents.