Enjoy the casual creative American cuisine of the Blue Iguana in Farifax, Virginia at a weeknight dinner for two. Entrees include Iguana Jumbo Lump Crabcakes, Butter Poached Lobster and Seared Sea Scallops, Maytag Blue Cheese Stuffed Filet Mignon and Pecan Crusted Pork Chops. The restaurant features a DJ Wednesdays through Saturdays and outdoor seating when weather permits.