At the Black Forest, every creative dish and mouth-watering dessert is a result of our chefs’ culinary exploration and implementation of old-world techniques. The items at the Black Forest are hand-made on the premises by a team of dedicated chefs. We don’t believe in mass production. We employ real people to do the work - not giant machines.

At the Black Forest, we love creative cooking and that’s why we feature seasonal specials and menus. With each season, we are given the opportunity to create new, delicious recipes to share with our patrons. The special touch lies within the artisan skills of our kitchen staff. Each savory meal and scrumptious dessert is made fresh every day using simple, natural ingredients and as many local products as possible.

Visit the Black Forest here.