Enjoy a magnum of red wine from Moraga Vineyards!  Moraga Red is a blend of approximately 80% Cabernet Sauvignon and 20% Merlot.  It is aged in the finest French oak chateau barrels for approximately 20 months and is then bottled and aged for over a year prior to release.  "The Wine Advocate" has stated that, "Moraga could easily be mistaken for a top-flight Bordeaux."  A very rare treat indeed, as release is limited. From the only vineyard in L.A.!