Vegetarian Cooking for Everyone by Deborah Madison (hardcover)

Vineyard Harvest by Tina Miler (hardcover)

Big Taste & Sausage Cookbook by Shelly Stayer and Shannon Kring Biro (trade paperback)

Chocolate & Zucchini by Clotilde Dusoulier (trade paperback)

Mark Bittman's Quick and Easy Recipes by Mark Bittman (trade paperback)