Arrows Restaurant, located in Ogunquit Maine, offers fine dining in a restored colonial farmhouse. In 2006 Gourmet magazine chose Arrows as the 14th top restaurant in America. Now in their 19th year, Chef/Owners Clark Fraser and Mark Gaier are acclaimed for bringing fresh produce from the gardens at Arrows to each evening's menu.

This item includes a Garden Tasting Menu for six guests served with wine chosen by the restaurant's Sommelier. This evening also includes a walk in the garden, meeting the Master Gardener while enjoying a glass of sparkling wine. You will also receive a signed copy of The Arrows Cookbook.

www.arrowsrestaurant.com