Fill the room with friends and start the evening with the 2006 Oyster Bay New Zealand Sauvignon Blanc and then move to the next dish and the 2006 Calera Pinot Noir. With the main course pour the 2004 Houghton Australia Cabernet/Shiraz/Merlot and finish with sweets and the Lustau Almacenista Sherry from Spain. What will you serve? Compliments of Paul Abbey, Stewart Thompson, Bob and Kathy Furr and Weimax.