Gift card from Lou Malnati's Pizzeria

Lou Malnati's Pizzerias have stayed true to the original Chicago style deep dish pizza recipe that Grandpa Rudy Malnati helped create in 1943 at Chicago's first deep dish pizzeria. The Malnati’s family uses only the freshest and finest ingredients available. The secret recipe for the flaky, buttery crust and exclusive sausage blend is unmatched in flavor and taste. The tomato sauce is so crucial to the making of a great Lou Malnati's pizza that each year the Malnati brothers go to California and meet personally with the tomato growers. The finest vine ripened plum tomatoes are then blended and canned exclusively for Malnati's use.