Chop, Dice, and Julienne

Item Number: 31011W
Time Left: CLOSED
Description
This Knife Skills class for six will teach different cutting techniques, as well as how to select and sharpen your knives. During the class, you'll prepare and eat lunch in the state-of-the-art Atherton Culinary showroom in downtown Burlingame.
Donated by
Atherton Culinary in Burlingame