The Pasha Café is back and better than ever.

Eva Zibart of the Washington Post said:

"Since opening eight months ago, Pasha has already become a regular stop for family groups out for Sunday supper, single diners reading over salad and wine, early-bird seniors and young couples with kids -- testament to the food, sure, but equally to its unusually outgoing and observant staff.

The new Pasha Café is sleek in a non-showy fashion, with polished dark cherry wood, a mix of high stool tables and booths, and a small but well-equipped bar in the back corner. "