Maple Creek Winery, Ranch and Vineyards is run by vintners Tom Rodrigues and Linda Stutz. Tom and Linda work to combine their passions of Art and Wine. They also grow much of their own food organically in the garden and orchard, and the land provides them with an abundance of edible mushrooms and wild game. You may recognize Tom's art from such well-known labels as Far Niente. 

2005 Cowboy Red - This wine re-defines "robust" with a blend of Merlot, Zinfandel and Carignane and has great flavors of berries with an earthy finish. Enjoy this with pasta, BBQ or at your next shindig.

2004 Zinfindel - This rich, full-bodied Zinfandel is like eating a blackberry pie (without the calories, of course!). Great flavors, and a slight hint of spice, on the long-lasting finish.

2004 Montage - This blend of Estate Merlot and Cabernet Sauvignon is smooth and silky with flavors of berries, cherries, leather and tobacco. This is a wine that will age beautifully and pair well with a great steak and hearty meals.