The quaint and charming dining rooms of Kent Manor Inn offer the perfect atmosphere to enjoy our lavish Champagne Sunday Brunch Buffet. 

Join us from 10am to 2pm (last seating) for some of the region’s most delectable dishes. 

Juicy Prime Rib and sweet Honey Baked Ham accompany various cold salads, fruits, and fresh-baked breakfast pastries.  Gleaming silver chafers are filled to the brim with the Executive Chef’s weekly specials, such as angel hair pasta tossed with Maryland’s finest crabmeat, scallops and shrimp, or tender Chicken Breasts with Artichokes and Mushrooms in a Dijon Cream Sauce. 

We have recently added a raw bar to rave reviews from our guests.

Don’t forget crisp bacon strips, miniature cheese blintzes and a made-to-order omelet and waffle station.  Be sure to leave room for the tempting dessert bar, graced by rich, creamy cheesecakes, sinful chocolate pies, and seasonal treats. 

A complimentary Bloody Mary, Mimosa, or glass of Champagne makes the perfect complement to your Brunch.  Come for a special occasion, or make it a weekly tradition.  Our polished china, sparkling glassware and exceptional staff are sure to shine in your memory this Sunday and for many more to come. 

Wrapped in the splendor of Maryland's Eastern Shore and nestled on a tributary to the Chesapeake Bay, Historic Kent Manor & Restaurant invites you to experience sophisticated elegance, panoramic water views, sweeping verandas, over 220 woodland acres, and twenty-four romantic, newly renovated luxurious sleeping rooms. Located waterfront on Kent Island, Stevensville, MD.