WaterCourse Food’s philosophy, like its food, is simple and accessible. It has created an atmosphere that welcomes everyone. Chefs prepare fresh ingredients daily to produce incredibly satisfying vegetarian comfort foods in a welcoming environment served by a friendly and efficient wait staff for a reasonable price. Proud to be members of the hospitality industry, WaterCourse Food adheres to the highest standards set by some of the world’s finest restaurants and hotels. By maintaining a completely vegetarian menu, owners believe they minimize their environmental footprint and provide a welcome alternative to many restaurants in the city. In addition to the food it serves and vendors it chooses, WaterCourse Foods is dedicated to reducing its negative environmental impact by recycling everything possible, including fryer oil that is converted into bio-diesel. Its to-go containers are completely biodegradable. It serves water only upon request and offers 10% discounts to bike riders.