The evening begins amidst breathtaking views of the San Juan Islands. See how many islands you can name from the deck as you nibble sumptuous appetizers and sip effervescent champagne. 

You, Fr. Scott and seven friends move inside to be dazzled by course after course of gourmet Italian and West Coast cuisine. The care taken by Chef Lisa Ford to prepare each course is obvious in the presentation, aroma, and exquisite flavors. Each course is paired with Premium wines from Dunham Cellars, individually chosen to complement and complete each course.

A favorite among local wine connoisseurs, Dunham Cellars was selected for the prestigious Winery of the Year award for 2008 by Wine Press Northwest magazine. Dunham Cellars is one of Walla Walla’s premier wineries producing some of the areas finest vintages.

A suggested menu will be on display at the Gala that dares you to tantalize your taste buds with this fine dining experience. Don’t miss out on this one!