Founded in 1988, Patz & Hall embodies the shared vision and collective expertise of four talented friends – Donald Patz, Anne Moses, Heather Patz and winemaker James Hall. Together, this dedicated team of individuals has turned a desire to craft benchmark, single-vineyard Chardonnays and Pinot Noirs into one of California’s most celebrated artisan wineries.

To achieve their goal of making exceptional limited-production wines, the four partners have cultivated close personal relationships with a handful of California’s finest growers. These relationships, combined with a winemaking philosophy emphasizing traditional winemaking techniques, have become the cornerstone of the winery’s success—allowing Patz & Hall to continually realize the highest levels of quality and consistency. Building on this foundation, Patz & Hall has created an acclaimed portfolio of wines using fruit from family-owned vineyards in the Napa Valley, Russian River Valley, Mendocino County, Sonoma Coast and Santa Lucia Highlands. Vintage after vintage, Patz & Hall Chardonnays and Pinot Noirs are recognized for their evocative character, dramatic flavors and seductive textures.