Enjoy a nosh at Artie's - a New York style delicatessen done with true New York style. Legendary restaurateur Artie Cutler's (of Carmine's, Docks, Ollie's, Virgils, Gabriela's, Jake's, Columbia Bagel's) last project was to build a great 1930s New York Jewish delicatessen. The result is Artie's Delicatessen, which opened October 1999 and heralds the comeback of a heritage almost lost. Overflowing with hanging salamis, house cured corned beef, pastrami made from a secret recipe and other traditional deli meats, it is a nosher's wonderland. And Artie's handmade hot dogs and knishes from the grill are not to be missed. Yet for all its nods to days gone by, Artie's wine list is contemporary; the service staff is young and knowledgeable and the music up-beat and hip.