Join 9 other Campbell Hall parents on Monday, Sept. 14, 2009 at 10:30am-1:30pm as you learn to cook a "Farmer's Market Feast-A Tribute to Our Local Farmers" Easy yet elegant dishes featuring locally grown fruits and vegtables. Menu includes: Simple Farmer's Vegetable Soup; Potato Gnocchi with Leafy Vegetables; Fresh Pizza with Farmer's Vegetables and Cheeses; Crepes with Macerated Farmer's Berries.