Hosted Party: Cooking Class
Item Number: 255
Time Left: CLOSED
Description
Join 9 other Campbell Hall parents on Monday, Sept. 14, 2009 at 10:30am-1:30pm as you learn to cook a "Farmer's Market Feast-A Tribute to Our Local Farmers" Easy yet elegant dishes featuring locally grown fruits and vegtables. Menu includes: Simple Farmer's Vegetable Soup; Potato Gnocchi with Leafy Vegetables; Fresh Pizza with Farmer's Vegetables and Cheeses; Crepes with Macerated Farmer's Berries.
Special Instructions
You are bidding on ONE spot, must be used at 9/14/09 class only. You must be a member of the Campbell Hall community to bid on this item.
Donated by
An Inspired Kitchen