Comfort Food Redux - Two Cookbooks

Item Number: 155

Time Left: CLOSED

Value: $35

Online Close: Mar 7, 2009 11:59 PM EST

Bid History: 0 bids

Description

Not Your Mother's Weeknight Cooking by Beth Hensperger. Okay, so maybe your mom was a great cook, and you couldn’t wait to get to the dinner table every night to dig into whatever delicious dish she had lovingly prepared all afternoon Or… maybe not.And that’s what the Not Your Mother’s® cookbook series is all about. It’s not about knocking Mom’s cooking, it’s about taking traditional favorites and making them new with modern flavors and time-saving tips for today’s busy cooks.

Ten by Sheila Lukins. Steak. Burgers. Chocolate. Pasta. Ice cream. Shrimp. The first asparagus of spring, corn and tomatoes from the height of summer. These are the foods people love—passionately, unconditionally. Sheila Lukins identifies 32 of them, from prime rib and other Important Roasts to perfect Hors d'oeuvres. Then she obsessively offers the ten very best recipes for each, and voilà: Ten, the dazzling be-all and end-all cookbook from one of America's most beloved food writers.

This is a Live Event Item.

Lorraine Glennon