Gracefully nestled at Kirkland’s beautiful Carillon Point, Yarrow Bay Grill showcases an impressive array of culinary talent, a Wine Spectator acclaimed wine list, handcrafted cocktails and dining elegance. Panoramic vistas over Lake Washington and the Olympic Mountains set the stage for an evening of pampered indulgence.

Chef Vicky McCaffree eclipses the view with inspired contemporary dishes from the Northwest and around the globe. Her ever evolving menu reflects a passion for the best local and seasonal ingredients. Yarrow Bay Grill has been voted “Best Restaurant on the Eastside” by Seattle Magazine readers and Zagat Survey readers have raved about the Yarrow Bay Grill’s “winning combination” of “amazing seafood” and the “beautiful view”.