Two certificates to the Bon Vivant School of Cooking where you have the creative opportunity to design your culinary experience at your own pace.  Their convenient evening and Saturday classes, all held in select private homes in the Seattle/Bellevue area, are geared toward quality, continuity and the joy of people sharing fine cuisine.  Both demonstration and hands-on classes are offered such as: The Perfect Tuscan Dinner; Soup as a Meal; Comfort Foods on the Edge; Tantalizing Thai Dinner; Pasta, Polenta, Gnocchi and Risotto; and Winter Seafood Extravanganza.  Two certificates will cover two demonstration classes or one hands-on class.  Classes typically run 3-4 hours each.