A splendid evening for ten lucky ravenous guests hosted by Pat & Tony Theophilos (grandparents of Fraser Coleman ’20) at their magnificent home located in the hills of Piedmont.

Seven delicious courses paired with nine corresponding wines artfully explained by Sommelier Zeke Durantini.

Past Alumni Parents and the Head-Royce Alumni Council will perform the unbelievable preparations, savory cooking, presentation and serving.

This one-of-a-kind dinner is to be held on mutually agreed upon date before December 15^th, 2009.