Blue Smoke


Item Number: 125

Time Left: CLOSED

Value: $50

Online Close: Apr 30, 2009 9:00 PM EDT

Bid History: 6 bids - Item Sold!



Description

116 E 27th Street, New York, NY  10016


Phone # 212-447-7733


Please call in advance to make a reservation and then present the certificate to our maitre d' (Manager) when you arrive.


Blue Smoke is an ingenious Manhattan barbecue joint with a woody barroom full of red-vinyl booths, a skylit dining room, and a hot jazz club downstairs. Each visit shows improvement, as pit master Kenny Callaghan breaks in those Missouri-made smokers. Salt-and-pepper beef ribs are terrific; so are sides and desserts, and as far as pit-smoked foie gras and salmon goes, what's the problem? This ain't East Treestump, Texas, after all.

Special Instructions

  • Blue Smoke writes...
    Danny Meyer's Blue Smoke serves mouthwatering authentic pit barbecue using prime meats, fowl and fish, accompanied by farm-fresh seasonal vegetable side dishes and soulful home-style cakes and pies.

  • Dining Style: Casual Dining

  • Cuisine: Barbecue, American

  • Neighborhood: Gramercy / Flatiron

  • Cross Street: Park Avenue South and Lexington Avenue

  • Price: $30 and under  

  • Phone: (212) 447-7733

  • Hours of Operation: Sunday and Monday--11:30am-10:00pm Tuesday-Thursday--11:30am-11:00pm Friday and Saturday--11:30am-1:00am