Inspired by the Meritage concept to make the best blend possible using noble bordeaux grape varieties, this sophisticaed wine offers rich, ripe flavors usually dominated by Cabernet Sauvignon. The 2002 vintage is a blend of 84% Cabernet Sauvignon, 12% Merlot and 4% Petit Verdot, all careully selected from the best of St. Supery's estate vineyards to assure the most harmonius blend. A silky, structured wine, it abounds with sweet berry fruit, toasted oak and a licorice finish. Drink now through 2017.