Take a culinary adventure with this set of 2 hardcover cookbooks.

1. Revolutionary Chinese Cookbook - Recipes from Hunan Province by Fuchsia Dunlop


2. Food and Cooking of Africa and the Middle East by Josephine Bacon and Jenni Fleetwood.

As a special bonus the lucky winner will also receive a brand new apron - let your guests stare in awe as you whip out your lastest creations without so much as a smudge on your ensemble.