A close, family-oriented restaurant with an ambiance and level of service that goes beyond good food, Chestnut is honored to offer the highest bidder a delicious tasting menu for two - a certificate valued at $120. 

Opened in 2001, Chestnut, and now the new bar, both operate in a holistic way, with Chef Eardley setting the tone in the kitchen with clean food fresh from the farm, served by an enthusiastic team. 271 Smith Street between Sackett and Degraw.