Named a “Hot New Restaurant” by New Hampshire Magazine soon after opening its doors and recently voted “Best Restaurant in the White Mountains Region” (New Hampshire Magazine’s Best of NH Awards, July 2008) and one of “21 Best Bars” in New Hampshire (New Hampshire Magazine, June 2008), Bailiwicks offers creative and contemporary American cuisine—including favorites like slow-roasted Prime Rib, Bella Vista Filet, Wasabi & Sesame Encrusted Ahi Tuna, Salmon En Crute, Safe Harbor Shrimp & Scallops—served in a fresh, modern and jazzy atmosphere buzzing with warmth and energy. An eclectic, approachable wine list features up-and-coming and award-winning wineries, with thirty-six wines available by the glass. An extensive martini list offers a large selection of fun and yummy libations. Sunday Brunch features a one-of-a-kind Build Your Own Bloody Mary Bar and Champagne Cocktails. Reservations recommended.