Located at the Essex Street Market, Saxelby Cheesemongers offers a premier selection of American farmstead cheese, focusing on cheeses produced in the Northeastern United States. Co-owners Anne Saxelby and Benoit Breal pride themselves on selecting cheeses from small producers who farm sustainably with respect for their land and animals. The range of cheeses available at Saxelby Cheesemongers changes throughout the year as they work with and celebrate the seasonal nature of cheesemaking.

www.saxelbycheese.com