Play in our annual pre-Live Auction game "Heads and Tails" for a chance to win a dinner for two at famed Italian restaurant Il Mulino and this lovely bottle of wine!

About Il Mulino:

For more than 20 years, chefs/founders Fernando and Gino Masci have delighted guests and gourmands from around the world with the vibrant flavors of Italian cuisine and an absolute devotion to exemplary service. It’s no wonder that Il Mulino has been voted the #1 Italian restaurant in New York City for two solid decades by Zagat’s! Il Mulino reflects the infectious enthusiasm and joy the Mascis take in bringing the Italian tradition of fine food and hospitality to your table. Simple, straightforward, wholesome and always fresh – it’s the Il Mulino tradition.

About the wine:

Hundred Acre is located in the St Helena AVA. Owner Jayson Woodbridge is originally from San Francisco. Originally focusing on Napa Valley Cabernet Sauvignon, he has branched out and now vinifies other varietals as well.

Phillipe Melka is Hundred Acre’s winemaker. He also works for Vineyard 29, Quintessa, and Bryant Family. Melka produces the Acre Kayli Morgan Single Vineyard Estate Cabernet Sauvignon, Ancient Way Shiraz and a label called Gold.

The 2004 Ancient Way Shiraz is a cult wine that is made from old vines in Australia’s Barossa Valley. This vineyard yielded an incredibly low .8 tons per acre. 600 cases of this wine were produced.

 "Powerful, elegant, complex, packed with concentrated black fruit and layer upon layer of subtle spice, mocha and smoke nuances."