Dinner for two at BLT Market, located at the Ritz-Carlton New York, Central Park. 

Chef Laurent Tourondel offers a dining experience for all seasons at BLT Market located in The Ritz-Carlton New York, Central Park. The menu rotates monthly and focuses on fresh, seasonal ingredients available in farmers’ markets, paying particular attention to unusual, wild and locally grown items. The signature BLT blackboard menu is updated weekly with selections that highlight first-of-the-season produce.