With the holidays coming up, wouldn't it be great to serve a delicious New York Style Cheesecake to your guests!  Made by a graduate of the French Culinary Institute's "Patisserie Techniques," this 9" cheesecake will serve 12-14  slices. Also included is the latest Bea Ojakangas cookbook - "Petite Sweets:  Bite-sized Desserts to Satisfy Every Sweet Tooth."  Life is too short to not indulge just a little bit!  Cheesecake in photo has already been eaten!  Yours will be just as delicious.