If you're a fan of the hit ABC show "Shark Tank", you saw Susan Knapp and "A Perfect Pear" on the second episode - where the "Sharks" fought over the opportunity to invest in her business after sampling her fabulous products!

We've tried them - and can give our own testimonial - All the products we've tried are sensational, and the Cinnamon Pear Jelly is the best jelly we have EVER tasted!  Click on the link below to visit A Perfect Pear's web site for recipes.  Dazzle your holiday guests with the White Chocolate Pear Chardonnay Sauce!

Shipping & Handling fees for your basket or items will be donated by A Perfect Pear, so there is no charge to the winner!

The Story:

When Susan Knapp decided to try country life, she moved to a mountaintop in Lake County, California, north of Napa Valley. There, walnut trees and pear orchards surrounded Knapp and her prolific garden. There she fell in love… with pears.

From her neighbor's pear orchard, the gourmet cook indulged in her new passion. She created Cinnamon Pear Jelly, which earned top prizes at county and state fairs. After four years in the country she moved to Danville in the San Francisco Bay Area but she made the drive back to Lake County every year at harvest time to pick up several hundred pounds of Bartlett Pears. Susan would then make her prized jelly and give it to her co-workers at Christmas time each year.

Nine years ago at harvest time her mother was diagnosed with breast cancer. Needless to say the pears were abandoned as she took care of her mother. At Christmas time her co-workers came to her office excited to receive their Cinnamon Pear Jelly only to walk away disappointed that she did not make any that year. Susan was surprised at the long faces and the disappointment they expressed. With mom completing treatment and on the mend she went to the Fancy Food Show in January to see what was available in the marketplace. To her surprise there was nothing made with pears.

Eight years ago she established her own business, Aunt Sue's. Country girl turned pear queen and budding entrepreneur. “Nobody was using pears then,” she added, praising the flavor and nutritional value of her favorite fruit and so she did. A year and a half ago she quit her corporate day job. Today she operates A Perfect Pear from Napa Valley , the only pear-focused gourmet condiment company in the country. She has an elegant new label, two full-time employees, a warehouse full of fast-selling condiments and a mind that continues to churn out new flavor combinations.

Other offerings from A Perfect Pear include award-winning Pear Chipotle Grill Sauce, Cinnamon Pear Maple Syrup, Pear Vinegar, Spicy Ginger Pear Mustard and, of course, blue-ribbon Cinnamon Pear Jelly. Sixteen products from the 20-product line are Kosher certified. “Our main objective for all our products is to help people create quick, healthy and delicious meals,” Knapp said.

Susan explains, “Thanks to the mild temperatures in California , we have access to superior produce year round.” After eight years she continues to grow the line with the constant focus on quality and unique flavors. Most of the ingredients used are organic, always all-natural with delicious flavors that have customers coming back for more.